Join a fully hands-on Greek cooking class in central Athens and prepare a generous seasonal meal entirely from scratch. Working in pairs, you will make traditional dishes such as tzatziki, dolmades, Greek salad, a classic main course and dessert, with step-by-step guidance from your instructor.
A highlight of the experience is making traditional phyllo by hand: mixing and kneading the dough, rolling it paper-thin and shaping your own pie. After cooking, gather around the table to enjoy everything you prepared with Greek wine and other drinks, overlooking the Acropolis. The class lasts approximately three hours, and the recipes are emailed to you afterwards.
Throughout the class, you’ll use only the freshest, locally-sourced ingredients and learn how to recreate these dishes in your own kitchen, whether you’re a beginner or an experienced cook.
Why You Should Join Our Greek Cooking Class in Athens:
- Authentic Greek Experience: Learn the rich history and culture behind Greek food while cooking.
- Hands-On Cooking: Enjoy cooking in a fully equipped kitchen with step-by-step instructions.
- Small Group Setting: Personalized attention in a friendly, intimate environment.
- Eat What You Cook: After preparing your meal, savor the fruits of your labor alongside a glass of fine Greek wine.
Vegetarian and Vegan Options Available: We cater to dietary preferences—just let us know when booking.
Please note that menu changes daily. If there is something particular you want to learn how to cook please let us know when booking and we will do our best to include it in our menu.